A creamy, rich banana pudding layered with fresh banana slices and topped with luscious caramel sauce. This chilled dessert is simple to prepare and perfect for make-ahead gatherings or cozy nights in.
Ingredients
2 cups milk
1 cup heavy cream
½ cup sugar
3 tablespoons cornstarch
2 egg yolks
1 teaspoon vanilla extract
3 ripe bananas, sliced
½ cup caramel sauce
A pinch of salt
Instructions
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