Creamed Potatoes and Peas

Creamed Potatoes and Peas is a classic comfort dish made with tender potatoes and sweet peas in a rich, creamy sauce. Ready in just 30 minutes, it’s hearty, budget-friendly, and perfect as a main dish alongside crusty bread or dinner rolls.

Ingredients
2 pounds potatoes, cut into bite-size pieces

2 cups frozen peas

2 tablespoons butter

2 cloves garlic, minced

2 tablespoons all-purpose flour

2 cups milk

¼ teaspoon ground turmeric

Salt and pepper, to taste

Instructions

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