Perfect choice, Ashley! 🤗 Hungarian Chicken Paprikash with Dumplings (Paprikás Csirke Nokedlivel) is one of the most beloved comfort foods in Hungary 🇭🇺. Juicy chicken simmered in a creamy paprika sauce, served with homemade dumplings (nokedli).
🍗 Hungarian Chicken Paprikash with Dumplings 🇭🇺
Ingredients
For the Chicken Paprikash:
2–3 tbsp vegetable oil or lard
1 whole chicken (cut into pieces) or 6–8 bone-in thighs/drumsticks
2 large onions, finely chopped
2 tbsp sweet Hungarian paprika
1 bell pepper, sliced (optional but traditional)
1 tomato, chopped (or ½ cup canned tomatoes)
2 cloves garlic, minced
1 ½ cups chicken broth
1 cup sour cream
2 tbsp flour (for thickening)
Salt & pepper, to taste
For the Dumplings (Nokedli):
2 cups all-purpose flour
2 large eggs
½ cup water (or as needed)
½ tsp salt
Instructions
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