Ingredients
• 2 cups (250g) all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon mixed spice (or a blend of cinnamon, nutmeg & cloves)
• ¼ teaspoon salt
• 1 cup (225g) unsalted butter, softened
• 1 cup (200g) brown sugar
• 4 large eggs (at room temperature)
• 1 teaspoon vanilla extract
• 2 tablespoons honey or molasses
• ½ cup (120ml) orange juice or brandy
• 2 cups (300g) mixed dried fruits (raisins, sultanas, cherries, currants, chopped dates, etc.)
• ¼ cup (30g) chopped nuts (optional)
• 1 tablespoon grated orange zest
Instructions
Preheat your oven to 160°C (320°F). Grease and line a loaf pan with parchment paper.
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