2-Ingredient Peanut Butter Fudge

Ingredient

2 cups peanut butter
1 (16-ounce) container vanilla sauce
Instructions

1. Start by microwaving the vanilla icing for about 30 seconds, until soft and pliable.
2. In a saucepan, combine the warmed icing and peanut butter over medium heat, stirring until the mixture is completely smooth and loose.
3. If the mixture is light, spread evenly over an 8 x 8 inch fudge pan.