Old-Fashioned Coconut & Fruit Cake

Old-Fashioned Coconut & Fruit Cake

Prep time: 15 mins | Bake time: 45-55 mins | Yields: 1 Round Cake (8-inch)

Ingredients

The Dry Mix:

1 ½ cups Self-raising flour (sifted)

1 cup Desiccated coconut (unsweetened)

1 cup Granulated sugar

1 ½ cups Mixed dried fruit (raisins, sultanas, cranberries, and chopped glacé cherries)

The Wet Mix:

125g (approx ½ cup) Butter, melted and cooled

2 Large eggs, lightly beaten

½ cup Whole milk

1 tsp Vanilla extract

Instructions

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Preheat & Prep: Preheat your oven to 180°C (350°F). Grease a round 8-inch cake tin and line the bottom with parchment paper.

Mix Dry Ingredients: In a larg