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Grandma’s Famous Apple Slab Pie – The Easiest, Most Beloved Dessert!

This nostalgic pie is perfect for potlucks, holidays, or weekend treats. It’s quicker than traditional apple pie and just as comforting—with a golden crust, tender apples, and irresistible flavor. Plus, it’s ideal for social media and blog traffic!

⭐ Why You’ll Love This Recipe
✅ Effortless & Foolproof – No crimping skills needed.

✅ Feeds a Crowd – Larger than a pie, easier than a crisp.

✅ Kid-Friendly – Little ones can help layer the apples.

✅ Ad Revenue Booster – Vintage desserts drive loyal traffic and clicks.

🛒 Ingredients
For the Crust
2 store-bought pie crusts (or homemade)

1 egg (for egg wash)

1 tbsp coarse sugar (for crunch)

For the Apple Filling
6–7 medium apples (Granny Smith + Honeycrisp mix), peeled and thinly sliced

¾ cup granulated sugar

¼ cup brown sugar

2 tbsp lemon juice

2 tsp cinnamon

½ tsp nutmeg

¼ tsp salt

3 tbsp cornstarch (to thicken)

For Serving
Vanilla ice cream

Caramel drizzle

👩‍🍳 Step-by-Step Instructions (Grandma’s Style)

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