Ingredients
4 lbs chicken wings
1 teaspoon salt
1/2 teaspoon pepper
1-1/2 cups BBQ sauce
1 can Root beer or Dr Pepper
2 teaspoons smoked paprika
4 garlic cloves minced
1/2 teaspoon cayenne pepper
3 tablespoon brown sugar
Instructions
Place chicken wings in slow cooker, season with salt and pepper.
In a small bowl mix together BBQ sauce, paprika, garlic and cayenne pepper. Mix and reserve 1/2 cup for later.
Pour all but 1/2 cup of sauce over wings, add in root beer.
Cook on high 2 hours or low for 3-4 hours.
Line a baking sheet with foil. Set oven to broil.
Place chicken wings on the baking sheet, brush with extra sauce and sprinkle a pinch of brown sugar over each wing.
Broil 5-8 minutes.
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