Ingredients
- 4 lbs chicken wings
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1-1/2 cup
- 1 can Root beer or Dr Pepper
- 2 teaspoons smoked paprika
- 4 garlic cloves minced
- 1/2 teaspoon cayenne pepper
- 3 tablespoon brown sugar
Instructions
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Place chicken wings in slow cooker, season with salt and pepper.
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In a small bowl mix together BBQ sauce, paprika, garlic and cayenne pepper. Mix and reserve 1/2 cup for later.
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Pour all but 1/2 cup of sauce over wings, add in root beer.
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Cook on high 2 hours or low for 3-4 hours.
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Line a baking sheet with foil. Set oven to broil.
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Place chicken wings on the baking sheet, brush with extra sauce and sprinkle a pinch of brown sugar over each wing.
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Broil 5-8 minutes.
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